Future Skills
Agricultural Biotechnology
Agricultural biotechnologists use scientific tools and techniques, including genetic engineering, molecular markers, and diagnostics to improve plants, animals, and microorganisms.
Methods of biotechnology allow specialists to significantly accelerate the selection process and preserve the gene pool of varieties and wild plants.
Competitors need to prepare a nutritional medium, introduce plant tissue into a sample in vitro and analyse the adaptation of micro plants.
Agricultural biotechnologists work to supply farmers with tools to increase the yield of plant and animal products and lower the costs of production.
Biotechnologists are monitoring the pollution of the environment, introducing biotechnologies for processing waste into relatively safe products that help restore damaged ecosystems.